About Us

Since our establishment in 2008, Dymski Pierogies has rapidly grown to become a beloved name in New Jersey, Pennsylvania, and New York. The increasing demand for our authentic, handmade pierogies has led us to expand our operations to a larger facility, enabling us to cater to a wider customer base.

We take pride in crafting pierogies that your business can confidently offer your customers, knowing they are made with the same care we would use for our families. Our pierogies are traditional Polish dumplings filled with a variety of delicious fillings. While dumplings have a rich heritage across many cultures, pierogies have become an iconic symbol of Polish cuisine, loved by people of all backgrounds. Originally a humble peasant dish, pierogies have evolved into a culinary favorite enjoyed at festivals, family gatherings, restaurants, and beyond.

At Dymski Pierogies, we are committed to quality and authenticity. We use only the freshest, natural ingredients, including farm-fresh potatoes, onions, real flour, eggs, and cheese. We believe in keeping our products pure, so we never add MSG, artificial colors, or flavors. Our Farmers Cheese pierogies are seasoned without salt, ensuring a wholesome, authentic taste that our customers love.

At Dymski Pierogies, we are dedicated to becoming a cherished part of your business, providing your customers with the same high-quality pierogies that have made us a staple in many homes.