Kluski Śląskie – Potato – 36 PCS
Experience a taste of Silesian tradition with our Potato Dumplings or Kluski Śląskie. These round, tender dumplings made from cooked potatoes are typically served with butter, onion, or mushroom sauce, providing a hearty and flavorful addition to any dish.
- Description
- Additional Information
COOKING INSTRUCTIONS: Our dumplings are pre-cooked. Empty bag into salted boiling water, boil until they rise, drain and serve. They can also be fried with butter or margarine until golden brown on each side. Serve with fried onion, melted butter, sour cream or seasonal salad. Sold frozen, cooks in minutes. Keep frozen until ready to use.
Do not refreeze
INGREDIENTS: POTATO. DOUGH: BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR (NIACIN, IRON, POTASSIUM BROMATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOYBEAN OIL (SOY), SALT, SOUR CREAM (MILK). CONTAINS: WHEAT, EGGS,
| Weight | 1 lbs |
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