Pierogi – Cheese & Scallion – 12 PCS
Our Cheese and scallion Pierogies combine tangy Amish farmer cheese with green onions’ fresh, zesty taste. This combination creates a vibrant, savory filling that’s both rich and refreshing, perfect for those who enjoy a bit of green onion zing in their meals.
- Description
- Additional Information
FILLING: FARMER CHEESE (CULTURED PASTEURIZED GRADE A MILK, POTASSIUM SORBATE), SCALLION, MILK, ONION, SALT, BLACK PEPPER.
COOKING INSTRUCTIONS: Our pierogies are pre-cooked. Empty bag into salted boiling water, boil until they rise, drain, and serve. They can also be fried with butter or margarine until golden brown on each side. Serve with fried onion, melted butter, sour cream or seasonal salad. Sold frozen, cooks in minutes. Keep frozen until ready to use.
Do not refreeze
INGREDIENTS: DOUGH: BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR (NIACIN, IRON, POTASSIUM BROMATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOYBEAN OIL (SOY), SALT, SOUR CREAM (MILK). FILLING: FARMER CHEESE (CULTURED PASTEURIZED GRADE A MILK, POTASSIUM SORBATE), SCALLION, MILK, ONION, SALT, BLACK PEPPER.
CONTAINS: WHEAT, MILK, SOY
| Weight | 1 lbs |
|---|---|
| Quantity | 12 trays, 20 bags, 28 trays, 30 bags |