Pierogi – Cheese & Scallion – 12 PCS

Our Cheese and scallion Pierogies combine tangy Amish farmer cheese with green onions’ fresh, zesty taste. This combination creates a vibrant, savory filling that’s both rich and refreshing, perfect for those who enjoy a bit of green onion zing in their meals.

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COOKING INSTRUCTIONS: Our pierogies are pre-cooked. Empty the bag into salted boiling water, boil until they rise, drain, and serve. They can also be fried with butter or margarine until golden brown on each side. Serve with fried onion, melted butter, sour cream, or seasonal salad. Sold frozen, cooks in minutes. Keep frozen until ready to use. Do not refreeze.

INGREDIENTS: DOUGH: All-purpose Hotel and Restaurant flour (Enriched, bleached wheat flour, malted barley flour, niacin, iron, Thiamin mononitrate, riboflavin, folic acid), water, soybean oil (soy), salt. FILLING: FARMER CHEESE (cultured pasteurized grade A milk, potassium sorbate), SCALLION, ONION, SALT, BLACK PEPPER.

CONTAINS: WHEAT, MILK, SOY

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Weight 1 lbs
Quantity

12 trays, 20 bags, 24 trays, 30 bags