Pierogi – Mushroom – 12 PCS

Mushroom lovers, rejoice! Our Mushroom Pierogies are packed with finely chopped mushrooms, delivering a deep, earthy, hearty, and satisfying flavor. They are perfect alone or paired with a simple sauce to let the mushroom’s natural taste shine.

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Item 1

FILLING: MUSHROOM, EGGS, MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, POWDERED CELLULOSE), ONION, PARSLEY, SOYBEAN OIL, SALT, BLACK PEPPER.

COOKING INSTRUCTIONS: Our pierogies are pre-cooked. Empty bag into salted boiling water, boil until they rise, drain, and serve. They can also be fried with butter or margarine until golden brown on each side. Serve with fried onion, melted butter, sour cream or seasonal salad. Sold frozen, cooks in minutes. Keep frozen until ready to use.
Do not refreeze

INGREDIENTS: DOUGH: BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR (NIACIN, IRON, POTASSIUM BROMATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOYBEAN OIL (SOY), SALT, SOUR CREAM (MILK). FILLING: MUSHROOM, EGGS, MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, POWDERED CELLULOSE), ONION, PARSLEY, SOYBEAN OIL, SALT, BLACK PEPPER. CONTAINS: WHEAT, EGGS, MILK,

Item 2
Weight 1 lbs
Quantity

12 trays, 20 bags, 28 trays, 30 bags